Ceilie Pub Menuenu
At the Ceilie we use locally sourced produce and meats for all of our foods. This allows us to create less of an impact on our environment while bringing the freshest food possible right to your table. Please be aware our takeout options may vary. Click here to see our takeout menu.
Garlic Bread with Cheese
Toasted ciabatta topped and baked with garlic butter and baked with mozzarella, Monterey Jack and cheddar cheese.
Pita, Veggies & Dip
A quick, light snack. Fresh carrots and celery sticks served with hummus for scoopin’.
Spinach Dip, Pita, and Chips
A crowd favourite! House-made spinach dip served with corn chips and toasted pita. Now available as a platter.
A pub classic! Layers of tortilla chips topped with diced peppers, green onions, cheese and our homemade chili, baked to toasty perfection. Served with salsa and sour cream. Add guacamole, chilli, chicken, or pulled pork.
Crispy cross-cut fries served with our homemade creamy onion dip.
Sweet Potato Fries
Baked and served with our homemade Cajun mayo.
Fresh romaine lettuce, croutons, Parmesan cheese and crispy bacon tossed in
creamy Caesar dressing.
Fresh romaine lettuce, bell peppers, cucumbers, green onions, and grated carrots drizzled with our house-made vinaigrette.
The most important meal of the day should be available all day! Fresh omelette made with your choice of bacon or black beans, diced peppers and onions, cheese and a dash of hot sauce, served on a toasted ciabatta.
Soup of the Day
Always made in house, our soups feature local, seasonal ingredients. Ask your server for today’s selection. Served with garlic toast. Also makes a great ‘to go’ lunch!
Crispy baked tortilla stuffed with cheese, diced peppers and green onions. Perfect for dipping! Served with salsa and sour cream. Add guacamole, chilli, chicken, or pulled pork.
Black Bean Salsa & Chips
Our fresh homemade salsa made with black beans, diced red onion, tomato, grilled corn, and avocado tossed with fresh lime and cilantro. Served with toasted tortilla chips.
Corn Chips and Dip
A quick, easy snack! Lightly baked tortilla chips served with salsa and guacamole.
Our potato and cheddar cheese stuffed perogies are baked, topped with crispy bacon, diced peppers and green onions. Served with sour cream.
Chili con Ceilie
House made chili loaded with locally-raised Traynor Farms beef, veggies and tonnes of flavour. Served with garlic toast.
Pulled Pork Taquitos
Our house-made pulled pork rolled up in a little tortilla blanket with a few dashes of hot sauce and shredded cheese, then toasted to perfection.
Kettle Chips & Dip
Lightly salted, kettle-cooked potato chips served with a side of our delicious, highly addictive house-made onion dip.
Your choice of a gooey chocolate brownie or apple blossom.
Sandwiches and wraps are served with your choice of coleslaw, soup, or veggie sticks. Substitute lattice fries,
sweet potato fries, or Caesar salad.
Boss Lady Burger
One of the BEST burgers around - just ask our regulars! Our signature burger starts with locally raised beef from
Traynor Farms, our secret blend of seasonings, grilled to perfection, topped with lettuce, tomato, mayo, onions and pickles.
Miranda's Heart Attack Burger
Proceed with caution! Our original Boss Lady patty topped with crispy bacon, garnished with house-made onion dip,
served on garlic bread with cheese. You've been warned...
California BLT Burger
The classic Boss Lady patty dressed with bacon, lettuce, tomato, red onion, and cucumber.
Our signature patty topped with tzatziki sauce, feta cheese, lettuce, tomato, red onion, and cucumber.
Our house-made bean and mushroom patty puts frozen veggie burgers to shame. Some say it gives the Boss Lady Burger
run for her money!
Pulled Pork Sandwich
Locally raised pork roast gets rubbed up with our signature BBQ seasoning blend, then slow-roasted for hours.
Pull? It’s so tender, it falls apart! Tossed with BBQ sauce, piled on a toasted ciabatta bun topped with creamy coleslaw.
Chicken Caesar Wrap
Our slow-roasted chicken tossed with fresh Romaine lettuce, herbed croutons, Parmesan cheese, crispy bacon and
creamy Caesar dressing, then wrapped in a flour tortilla.
Traynor Farms chicken on a bed of crispy Romaine lettuce, tomato, red onion, cucumber, topped with feta cheese,
tzatziki sauce, then wrapped in a flour tortilla. Make it vegetarian with our house-made falafels.
Buffalo Chicken Wrap
Buffalo seasoned chicken tossed with fresh Romaine lettuce, shredded cheese, tomato salsa and ranch dressing,
then wrapped in a flour tortilla.
Pack with protein and lots of flavour! Flour tortillas stuffed with fresh hummus, diced peppers, diced red onions,
black beans, roasted corn, guacamole and fresh Romaine lettuce, tossed in a lime-cilantro vinaigrette.
Fish and Chips
Crispy baked cod fillet served with lattice fries and house-made coleslaw.
Crispy baked cod fillet topped with our signature black bean salsa, coleslaw, guacamole, sour cream, and a dash of
hot sauce, wrapped in a flour tortilla.
BBQ Chicken Pizza
Personal-sized flatbread pizza topped with our signature BBQ sauce, slow roasted Traynor Farms chicken,
thinly sliced red onion and three-cheese blend.
Grilled Veg Pizza
Personal-sized flatbread pizza bushed with our house vinaigrette, topped with deliciously grilled vegetables,
sauteed mushrooms and topped with feta cheese.
Pulled Pork Pizza
Personal-sized flatbread pizza topped with classic marinara sauce, our slow-cooked pulled pork, red onion,
and three-cheese blend.
A classic! Personal-size flatbread pizza topped with classic marinara sauce, pepperoni, and three-cheese blend.