HOURS of OPERATION

Monday        11am - 9pm

Tuesday        11am - 9pm

Wednesday  11am - 9pm

Thursday      11am - 10pm*

Friday            11am - 10pm*

*See Event Listing for weekly schedule and

weekend hours

 

WORKING at THE CEILIE

We complete most of our hiring in March for the next school year. Follow us on social media to find out when we are recruiting.

Missed the March hire? Send us your resume and completed application (found here).

*please submit application as an excel or PDF file. Google docs are not accepted.

 

ADDRESS

FIND​ US

  • Wix Facebook page
  • Wix Twitter page

1600 West Bank Dr.
Peterborough ON

ceilie@trentu.ca

T  /  705-748-1011 x7182

 

© 2019 by  the Ceilie

Ceilie Pub Menuenu

At the Ceilie we use locally sourced produce and meats for all of our foods. This allows us to create less of an impact on our environment while bringing the freshest food possible right to your table. Please be aware our takeout options may vary. Click here to see our takeout menu. 

Snacks

Garlic Bread with Cheese
Toasted ciabatta topped and baked with garlic butter and baked with mozzarella, Monterey Jack and cheddar cheese. 

 

Pita, Veggies & Dip

A quick, light snack. Fresh carrots and celery sticks served with hummus for scoopin’.

Spinach Dip, Pita, and Chips

A crowd favourite! House-made spinach dip served with corn chips and toasted pita. Now available as a platter.

Ceilie Nachos

A pub classic! Layers of tortilla chips topped with diced peppers, green onions, cheese and our homemade chili, baked to toasty perfection. Served with salsa and sour cream. Add guacamole, chilli, chicken, or pulled pork.

 

Lattice Fries
Crispy cross-cut fries served with our homemade creamy onion dip.

 

Sweet Potato Fries
Baked and served with our homemade Cajun mayo.

 

Caesar Salad
Fresh romaine lettuce, croutons, Parmesan cheese and crispy bacon tossed in

creamy Caesar dressing. 

House Salad

Fresh romaine lettuce, bell peppers, cucumbers, green onions, and grated carrots drizzled with our house-made vinaigrette. 

All-Day-Breakfast Sandwich

The most important meal of the day should be available all day! Fresh omelette made with your choice of bacon or black beans, diced peppers and onions, cheese and a dash of hot sauce, served on a toasted ciabatta.

 

Soup of the Day 

Always made in house, our soups feature local, seasonal ingredients. Ask your server for today’s selection. Served with garlic toast. Also makes a great ‘to go’ lunch!

 

Quesadilla 
Crispy baked tortilla stuffed with cheese, diced peppers and green onions. Perfect for dipping! Served with salsa and sour cream. Add guacamole, chilli, chicken, or pulled pork.

 

Black Bean Salsa & Chips
Our fresh homemade salsa made with black beans, diced red onion, tomato, grilled corn, and avocado tossed with fresh lime and cilantro. Served with toasted tortilla chips.

 

Corn Chips and Dip
A quick, easy snack! Lightly baked tortilla chips served with salsa and guacamole.

Perogies
Our potato and cheddar cheese stuffed perogies are baked, topped with crispy bacon, diced peppers and green onions. Served with sour cream.

Chili con Ceilie

House made chili loaded with locally-raised Traynor Farms beef, veggies and tonnes of flavour. Served with garlic toast. 

Pulled Pork Taquitos

Our house-made pulled pork rolled up in a little tortilla blanket with a few dashes of hot sauce and shredded cheese, then toasted to perfection. 

Kettle Chips & Dip

Lightly salted, kettle-cooked potato chips served with a side of our delicious, highly addictive house-made onion dip. 

Feature Dessert

Your choice of a gooey chocolate brownie or apple blossom. 

Main Eats

Sandwiches and wraps are served with your choice of coleslaw, soup, or veggie sticks. Substitute lattice fries,
sweet potato fries, or Caesar salad.

 

Boss Lady Burger

One of the BEST burgers around - just ask our regulars!  Our signature burger starts with locally raised beef from
Traynor Farms, our secret blend of seasonings, grilled to perfection, topped with lettuce, tomato, mayo, onions and pickles. 

Miranda's Heart Attack Burger

Proceed with caution! Our original Boss Lady patty topped with crispy bacon, garnished with house-made onion dip,
served on garlic bread with cheese. You've been warned...

California BLT Burger

The classic Boss Lady patty dressed with bacon, lettuce, tomato, red onion, and cucumber. 

Greek Burger

Our signature patty topped with tzatziki sauce, feta cheese, lettuce, tomato, red onion, and cucumber. 

 

Veggie Burger 

Our house-made bean and mushroom patty puts frozen veggie burgers to shame. Some say it gives the Boss Lady Burger
 run for her money!

 

Pulled Pork Sandwich 

Locally raised pork roast gets rubbed up with our signature BBQ seasoning blend, then slow-roasted for hours.
Pull? It’s so tender, it falls apart!   Tossed with BBQ sauce, piled on a toasted ciabatta bun topped with creamy coleslaw.

Chicken Caesar Wrap 

Our slow-roasted chicken tossed with fresh Romaine lettuce, herbed croutons, Parmesan cheese, crispy bacon and
creamy Caesar dressing, then wrapped in a flour tortilla.

Greek Wrap

Traynor Farms chicken on a bed of crispy Romaine lettuce, tomato, red onion, cucumber, topped with feta cheese,
tzatziki sauce, then wrapped in a flour tortilla. Make it vegetarian with our house-made falafels. 

Buffalo Chicken Wrap  

Buffalo seasoned chicken tossed with fresh Romaine lettuce, shredded cheese, tomato salsa and ranch dressing,
then wrapped in a flour tortilla.

Veggie Wrap

Pack with protein and lots of flavour! Flour tortillas stuffed with fresh hummus, diced peppers, diced red onions,
black beans, roasted corn, guacamole and fresh Romaine lettuce, tossed in a lime-cilantro vinaigrette. 

Fish and Chips

Crispy baked cod fillet served with lattice fries and house-made coleslaw. 

Fish Burrito

Crispy baked cod fillet topped with our signature black bean salsa, coleslaw, guacamole, sour cream, and a dash of
hot sauce, wrapped in a flour tortilla. 

BBQ Chicken Pizza

Personal-sized flatbread pizza topped with our signature BBQ sauce, slow roasted Traynor Farms chicken,
thinly sliced red onion and three-cheese blend. 

Grilled Veg Pizza

Personal-sized flatbread pizza bushed with our house vinaigrette, topped with deliciously grilled vegetables,
sauteed mushrooms and topped with feta cheese. 

Pulled Pork Pizza

Personal-sized flatbread pizza topped with classic marinara sauce, our slow-cooked pulled pork, red onion,
and three-cheese blend. 

Pepperoni Pizza

A classic! Personal-size flatbread pizza topped with classic marinara sauce, pepperoni, and three-cheese blend.